Assistant waiter (M/F)

Assistant waiter 

Main tasks:

• Performing simple waitressing tasks.
• Setting, cleaning, tidying restaurant/bar areas and inventory.
• Handling waste and packaging.
• Other appropriate tasks as assigned.

Education level:

• Short upper secondary vocational education

Language skills:

• Basic English - A2
• Basic Slovenian or Croatian - desired.

Competency:

• Communication skills.
• Preserves impeccable personal hygiene standards and has a tidy appearance.
• Courtesy.
• Systematic, detail oriented, reliable, interpersonal skills.
• Team work.

Responsible for:

• Customer satisfaction.
• Economical use of resource.
• Completing tasks professionally, safely and on time.

What we offer:

• Temporary contract (6-12 months) with 1 month probation period. 
• Meals on workdays.
• Various trainings. 

How to apply: 

• Application on the platform or
• send application letter and CV to hr@union-hotels.eu.