Breakfast Chef/Chefs of all grades
What you will be doing:
Providing excellent service and attention to detail to ensure our guests have perfectly relaxing and memorable dining experiences at Hogs Head Golf Club
Creating and cooking all items on our Breakfast Menu to the highest of standards, ensuring quality produce is attractively presented at all times whilst following all standard operating procedures.
Proactively anticipate guests’ needs
Maintain a high standard of communication with your team and Head Chef
What’s In It For You :
Great employee benefits including discounts at all Food/Beverage/ Spa and Pro Shop areas
Attractive salaries with incentive and bonus schemes
Ongoing training and development opportunities
Opportunity to join a dynamic and ambitious team, committed to providing the very best in hospitality for guests
Required Skills & Experience:
Previous experience in Chefing roles desirable
Demonstrate experience in improving guest satisfaction
Ability to work in a team environment
Exceptional interpersonal skills
Excellent communication skills
Hands-on work ethic
Self-motivated, able to take initiative and multi task efficiently
