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Chef for Hundholmen Brygghus

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Workplace:
Norway
Education level:
Number of positions:
1
Job offer description

Welcome to Hundholmen Brygghus - our largest restaurant and nightclub. As you enter Hundholmen's universe, you are greeted by a rough, tough and informal atmosphere. Hundholmen Brygghus is spread over two floors, and houses a bar, a restaurant, a pub, and last but not least - a brewery.

We are currently hiring a chef for the summer season. 

Our new chef must:

  • Have a certificate as a chef
  • Have a minimum of 2 years experience
  • Have knowledge of HACCP
  • Be able to master Scandinavian or English orally and in writing

If you also like intense work, people who really put their soul into what they do and a lot of joy in the workplace, we really want to hear from you!

We can offer

  • A young, inclusive and innovative working environment
  • Varied work tasks and the opportunity to develop career-wise
  • Competitive conditions and salary according to experience

If you are moving to the city and need help finding accommodation, we can assist you. 

Start date: June 1st



Links: 

Website: click here.

Instagram: click here.

Facebook: click here

Job details
Work experience:
Work experience is required
Language skills:
  • English
  • Basic
Salary range:
Not provided
Work schedule:
Date of expiry:
Link for more information:

About organisation

This is Favn Servering Our restaurant group consists of seven different restaurants, bars and cafes, all located in the city centre of Bodø, Norway: Bjørk, Hundholmen Brygghus, Ohma Asian Cooking, Larsen Mat & Vinbar, Sportsbaren, Brødrene Berbusmel and Piccadilly Pub. The places are different in many ways; each have its own concept, and its own atmosphere, soul, and unique specialties… Find out more

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