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104

104 jobs available for this event

57

57 employers participating in this event

Arrive and Revive - Ireland. Careers in Hospitality & Tourism Sector

Past
Event date:
09 March 2018
Event type:
Online
Registration status:
Closed

104 job(s) available for this event

Jobs recorded for this event: 116

Please note that the number of jobs displayed on this page may have decreased.

Offered by:
About:

The family owned Celtic Ross Hotel is looking for a highly motivated and talented Chefs of all levels who are passionate about food and giving a fantastic guest experience. We are located in the heart of beautiful West Cork, the foodie capital of Ireland. The ideal candidate must have 3 years’ experience in a busy kitchen environment. The ideal candidate must be able to work under pressure without cutting corners and be a team player. Requirements: To have a good knowledge of classical & fine dining, modern contemporary & ethnic cuisine. To have a good understanding of flavours, textures and ...

Workplace:
Ireland
Salary range:
Not provided
Offered by:
About:

The Celtic Ross is well placed in the wonderful tourist centre of Rosscarbery in the heart of West Cork on the Wild Atlantic Way and we are currently recruiting for part & full time experienced Accommodation Assistants for our Housekeeping Department. We are looking for motivated people to join our team. If you have a winning attitude, love working with people and you really care about winning service then the Celtic Ross is the place for you. The ideal candidate must be: • Customer focused • friendly • responsible • a team player • have the ability to work well and efficiently under pressure ...

Workplace:
Ireland
Sector:
Salary range:
Not provided
Offered by:
About:

The Celtic Ross is well placed in the wonderful tourist centre of Rosscarbery in the heart of West Cork and we are currently recruiting for driven team members who are looking for a career in the Hospitality & Tourism Industry to join our Manager in Training Programme. We are looking for motivated people to join our team. If you have a winning attitude, love working with people and you really care about winning service then the Celtic Ross is the place for you. The ideal candidate must be: • Customer focused • friendly • responsible • a team player • have the ability to work well and ...

Workplace:
Ireland
Salary range:
Not provided
Offered by:
About:

The Celtic Ross Hotel is currently recruiting for the position of Food & Beverage Supervisor to support our Food & Beverage Management team. The Celtic Ross is well placed in the wonderful tourist centre of Rosscarbery in the heart of West Cork, the Foodie Capital of Ireland. We are looking for motivated people to join our team. If you have a winning attitude, love working with people and you really care about winning service then the Celtic Ross is the place for you. The ideal candidate must be: • Customer focused • friendly • take ownership • a team player • have the ability to work well and ...

Workplace:
Ireland
Salary range:
Not provided
Offered by:
About:

The Celtic Ross Hotel is well placed in the wonderful tourist centre of Rosscarbery in the heart of West Cork and we are currently recruiting full time experienced Food & Beverage Service staff. Our Food & Beverage department is a multi-faceted & busy operation that has and AA Rosette Restaurant, caters for large Dinner Dances & Weddings and serves Breakfast, Brunch, Lunch, Afternoon Tea & Evening Dinner Menu in our various outlets. We are looking for motivated people to join our team. If you have a winning attitude, love working with people and you really care about winning service then the ...

Workplace:
Ireland
Salary range:
Not provided
Offered by:
About:

The Family owned Celtic Ross Hotel, Rosscarbery, County Cork on Ireland's Wild Atlantic Way, is looking for a friendly and professional individual who is passionate about giving a top class guest experience to our residents & non-residents alike. The Front Desk at the Celtic Ross is the hub of the hotel where you will deal with, and be a point of contact for, our Hotel Residents and you will also get to know the local community who use the hotel as a base for local events & meetings. The individual who fills this position must be able to handle pressure and be able to multi-task, many times ...

Workplace:
Ireland
Salary range:
Not provided
Offered by:
About:

Kitchen Chef (All Levels) We have a fantastic number of vacancies for Sous Chefs, Chef de Partie and Commis Chefs to join Dalata Hotel Group PLC. Objective of the Role Reporting to the Head Chef, the kitchen chef will support the chef and kitchen team in providing excellent quality food. Key Duties and Responsibilities Assisting with the creation 'WOW' dishes to suit our guests Working alongside the Head Chef in providing excellent food & service. Menu design & implementation. Requirements: Previous experience working in a kitchen. 3rd level qualification is desired but not essential. Should ...

Workplace:
Ireland
Language skills:
  • English
  • Basic
Salary range:
Not provided
Offered by:
About:

We have a fantastic new vacancy for experienced waiters/waitress in a number of hotels in Dublin, Cork, Limerick, Galway, Wexford, United Kingdom Objective of the Role: Reporting to the Restaurant Manager, the successful candidate will execute Food & Beverage duties for the Restaurant including preparing tables for service, meeting & greeting guests, taking orders and serving food. Key Duties and Responsibilities: To ensure highest possible standards of customer service To maintain a professional and courteous attitude at all times with guests and staff alike To ensure all stations are set up ...

Workplace:
Ireland
Language skills:
  • English
  • Basic
Salary range:
Not provided
Offered by:
About:

Sous Chef Award winning restaurant Kealy's Seafood Bar located on the harbour in Greencastle, Co. Donegal, are looking for a talented and enthusiastic Sous Chef to join our team. Great opportunity to work in a well established seafood restaurant, located in an idyllic seaside town. Working with the freshest fish and shelfish landed directly from the boats and vegetables supplied by two local organic farms. Excellent working hours. The ideal candidate will have previous experience as a Sous Chef of a busy kitchen with a small team but candidates with Chef De Partie level experience and a strong ...

Workplace:
Ireland
Salary range:
Not provided
About:

Night Porter : Job Summary General Care of Hotel guests from 11.00pm to 9.00am approx. Management of the hotel premises on an overnight basis. Responsibilities and Duties General Care of Hotel guests from 11.00pm to 8.00am. Duties include Check In and Check Out of Hotel Guests, Security Checks of all exterior Doors nightly.Setting up rooms for meetings/events the following day. Room Service and dealing with other guests requests as required. Light Cleaning Duties. Handover to Early Receptionist.Serving drinks. Full Training on all aspect of the role provided. Previous Night Porter Expierence ...

Workplace:
Ireland
Salary range:
Not provided
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