Job offer description
Your tasks will cover the following area(s):
- food preparation/independently preparing meals while taking into account the food preparation norms and standards, as well as the HACCP system.
What is expected of you?
- IV or V level of education – cook, catering technician or other,
- 6 months of professional experience,
- 2-month trial period,
- team work capability,
- sense of initiative, self-direction,
- International Kitchen cooking knowledge.
What do we offer?
- a fixed-term work contract with the possibility of extending it into a permanent work contract,
- good working conditions,
- learning opportunities and the possibility of work promotion,
- in addition to their regular pay, our employees also benefit from perks in the framework of services proposed by Thermana,
- the possibility of additional incentives for excellent work.
